单位:[1]Division of Cardiology, Department of Internal Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China内科学系大内科心血管内科华中科技大学同济医学院附属同济医院[2]Hubei Provincial Engineering Research Center of Vascular Interventional Therapy, Wuhan, China[3]Department of Dermatology, Wuhan No. 1 Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[4]Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[5]Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China
L.C. is supported by the Young Elite Scientists Sponsorship Program by China Association for Science and Technology (grant number YESS20210143). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript
第一作者单位:[1]Division of Cardiology, Department of Internal Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[2]Hubei Provincial Engineering Research Center of Vascular Interventional Therapy, Wuhan, China
共同第一作者:
通讯作者:
通讯机构:[1]Division of Cardiology, Department of Internal Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[2]Hubei Provincial Engineering Research Center of Vascular Interventional Therapy, Wuhan, China[4]Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[5]Ministry of Education Key Laboratory of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China[*1]Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.[*2]Division of Cardiology, Department of Internal Medicine, Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
推荐引用方式(GB/T 7714):
Dai Lei,Zuo Yuyue,Lv Yanling,et al.Diabetes status, genetic susceptibility, and incident arrhythmias: A prospective cohort study of 457,151 participants[J].DIABETES & METABOLIC SYNDROME-CLINICAL RESEARCH & REVIEWS.2024,18(3):102971.doi:10.1016/j.dsx.2024.102971.
APA:
Dai Lei,Zuo Yuyue,Lv Yanling,Zeng Hesong&Chen Liangkai.(2024).Diabetes status, genetic susceptibility, and incident arrhythmias: A prospective cohort study of 457,151 participants.DIABETES & METABOLIC SYNDROME-CLINICAL RESEARCH & REVIEWS,18,(3)
MLA:
Dai Lei,et al."Diabetes status, genetic susceptibility, and incident arrhythmias: A prospective cohort study of 457,151 participants".DIABETES & METABOLIC SYNDROME-CLINICAL RESEARCH & REVIEWS 18..3(2024):102971