单位:[1]Intercollegiate Faculty of Nutrition,Department of Nutrition and FoodScience,Texas A&M University,College Station, TX 77843,USA[2]Institute of Integrated Chinese and Western Medicine,Tongji Hospital,Tongji Medical College Huazhong University of Science and Technology,Wuhan 430000,China[3]Department of Biochemistry,Molecular Biology and Biophysics,the University of Minnesota,Minneapolis,MN55405,USA中西医结合科综合医疗科科研平台中西医结合研究所
第一作者单位:[1]Intercollegiate Faculty of Nutrition,Department of Nutrition and FoodScience,Texas A&M University,College Station, TX 77843,USA
共同第一作者:
通讯作者:
推荐引用方式(GB/T 7714):
Xin Guo,Honggui Li,Hang Xu,et al.Glycolysis in the control of blood glucose homeostasis[J].Acta Pharmaceutica Sinica B.2012,2(4):358-367.doi:10.1016/j.apsb.2012.06.002.
APA:
Xin Guo,Honggui Li,Hang Xu,Shihlung Woo,Hui Dong...&ChaodongWu.(2012).Glycolysis in the control of blood glucose homeostasis.Acta Pharmaceutica Sinica B,2,(4)
MLA:
Xin Guo,et al."Glycolysis in the control of blood glucose homeostasis".Acta Pharmaceutica Sinica B 2..4(2012):358-367