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Offspring NAFLD liver phospholipid profiles are differentially programmed by maternal high-fat diet and maternal one carbon supplement

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单位: [1]Department of Nutrition, Texas A&M University, College Station, Texas, USA [2]Center for Epigenetics & Disease Prevention, Institute of Biosciences & Technology, College of Medicine, Texas A&M University, Houston, Texas, USA [3]Department of Pathology, University of North Dakota, Grand Forks, North Dakota, USA [4]Department of Statistics, Texas A&M University, College Station, Texas, USA [5]Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei, China [6]Hubei Cancer Hospital, Wuhan, Hubei, China
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关键词: NAFLD Phospholipid profile WGBS DNA methylation One-Carbon Supplement

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Little is known if and how maternal diet affects the liver phospholipid profiles that contribute to non-alcoholic fatty liver disease (NAFLD) development in offspring. We examined NAFLD phenotypes in male offspring mice of either maternal normal-fat diet (NF group), maternal high-fat diet (HF group), ma-ternal methionine supplement (H1S group), or complete one-carbon supplement (H2S group) added to the maternal HF diet during gestation and lactation. HF offspring displayed worsened NAFLD phenotypes induced by post-weaning HF diet, however, maternal one-carbon supplement prevented such outcome. HF offspring also showed a distinct phospholipid profile from the offspring exposed to H1S or H2S diet. Whole genome bisulfite sequencing (WGBS) analysis further identified five pathways involved in phospholipid metabolism altered by different maternal diet interventions. Furthermore, differential methylated regions (DMRs) on Prkca, Dgkh, Plcb1 and Dgki were identified comparing between HF and NF offspring; most of these DMRs were recovered in H2S off-spring. These methylation pattern changes were associated with gene expression changes: HF diet significantly reduced while H1S and H2S diet recovered their levels. Maternal HF diet disrupted offspring phospholipid profiles contributing to worsened hepatic steatosis. The maternal one-carbon supplement prevented such effects, probably through DNA methylation modification.(c) 2022 Elsevier Inc. All rights reserved.

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出版当年[2022]版:
大类 | 2 区 医学
小类 | 1 区 营养学 2 区 生化与分子生物学
最新[2025]版:
大类 | 2 区 医学
小类 | 2 区 生化与分子生物学 2 区 营养学
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出版当年[2021]版:
Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Q1 NUTRITION & DIETETICS
最新[2023]版:
Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Q1 NUTRITION & DIETETICS

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第一作者单位: [1]Department of Nutrition, Texas A&M University, College Station, Texas, USA [5]Tongji Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei, China
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通讯机构: [1]Department of Nutrition, Texas A&M University, College Station, Texas, USA [2]Center for Epigenetics & Disease Prevention, Institute of Biosciences & Technology, College of Medicine, Texas A&M University, Houston, Texas, USA [3]Department of Pathology, University of North Dakota, Grand Forks, North Dakota, USA [*1]Texas A&M University, 2253 Cater-Mattil Hall, Rm 210, College Station, TX 77843, USA [*2]Texas A&M University, Houston, TX, USA
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